News & Press
Showing 1 - 10 of 125 Articles
LEADER IN FLAVOR AND INGREDIENT manufacturing CONTINUES TO SUPPORT vanilla-growing REGION THAT CONTRIBUTES GREATLY TO THE GLOBAL food and beverage INDUSTRies Wauconda, IL, February 2021 – ...
Read More
As a leading supplier of flavors for the sports nutrition category, Synergy Flavors invests in on-going analytical and consumer research into understanding plant-based proteins. In this blog,...
Read More
Botanical flavors in alcohol are trending, attracting Millennials and Gen Z consumers globally. Learn more about botanical trends in alcohol in our blog. Read Original Story
Trendcast by Synergy Flavors is a food and beverage podcast, dedicated to discussing the latest consumer trends, innovation and other hot topics across F&B categories.Trendcast Episodes:2021...
Read More
As consumers increasingly seek out functional foods and beverages, exotic and comforting flavors are both enticing and sought out in today's beverage market. K.C. Kuder, marketing communications...
Read More
While vanilla leads as a top flavor profile across food and beverage categories, consumers are drawn to the profile now more than ever with its nostalgic appeal and ability to meet even the cleanest...
Read More
Synergy Flavors takes take immense pride in the role we play in helping to bring safe and delicious food to tables around the world. Learn more in our official... Download
Senior Flavor Chemist at Synergy Flavors, Antelmo Tristani, discusses flavor formulation for plant-based products, seeking to answer consumers questioning "where's the flavor?" Read Original Story
What's new for flavor innovation in 2020? Alex Massumoto, Marketing Associate at Synergy Flavors, discusses upcoming trends and related flavor profiles as detailed in our Inspiring Flavors 2020...
Read More
What's new in the world of dairy? Members of Synergy's Dairy Team spoke with Perfumer & Flavorist on what's happening in the dairy market and the impact plant-based alternatives will...
Read More
Follow Us